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The Traeger grill works all natural wood pellets. These pellets are
poured into the hopper. When you push the "On" switch, the hot rod activates for
about 4 minutes, igniting the pellets in the firepot. The auger automatically feeds
pellets from the hopper to the firepot where convection air is added, acting like a
miniature forge.
Heat and wood smoke surround the food, resulting in fantastic taste. Drippings are
channeled out of the cooking chamber into an external bucket for easy disposal.
Flipping the three-position switch to "High" allows you to grill. On "Medium" you can
slow cook. The "Smoke" setting allows you to hot-smoke food. In the "Smoke" mode, the
grill delivers an even smoke to your food without having to tend the fire. Traeger gives
you the convenience of gas, and the flavor of real wood!
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